Manish Rajput Photography

Top 7 Food Photography Tips That Make Your Photography Perfect

Top 7 food photography tips that make your photography perfect it’s all about the light in this case! For beginners, my best advice is to become more conscious of the strength of the light and how it catches the food, and to learn to adjust appropriately. Here are some pointers to get you started. Select the appropriate image format.


If you want to present your photograph professionally, you must use a raw format rather than a JPEG. You can quickly change image brightness, contrast, and color balance in raw photographs, and you can edit your image according to your preferences.

Take Photos Under Natural Light or In-Studio Setup Light

Do not use overhead lights or an inbuilt camera flash for taking food pictures that flashlights make your image flat then they will not look attractive or dramatic look.

Move Around to Find the Best Light Source

Don’t feel restricted from taking photos in your kitchen. Maybe the light is best in your bedroom in the morning, & in your living room at midday. According to us, you must choose artificial light like the Harison Studio Light setup or another studio setup for taking the best food photography images.

Try to Take Photos from Various Angles

In food photography, it’s mandatory to know which food looks more attractive at which angle it depends on the food, for example if your food is flat like a pizza, so it looks more attractive in top shorts. And if you are shooting a burger, then that will not look visible in top short, so it is mandatory to understand knowing how your food will look more visible just you have to identify than that picture looks like a professional.

Avoid Busy Background (Backdrop)

If that napkin, spoon, or busy background setting does not add to the photo, it detracts from the photo, your food setting should be uniquely. Focus on what is most important, but don’t zoom in so close that observers can’t understand what the food is.
Common food photography issues
discouraged by how your food photos are rolling out? Read on for potential solutions.

Your Photos Look Blurry

Blurry photos are caused by a camera shake. Solutions include:

Hold your camera more constant and avoid shaking.
Use a tripod with a tripod that makes your camera more stable than freehand.
Use a faster shutter speed, which will open up your aperture or move to an area with more light, or 4) raise your ISO to decrease the amount of light required…
Your colors aren’t true to life
when you’re editing your photos, if your plate of food looks so blue, yellow shady, pink, green, or contains more colors, use Lightroom or photoshop software for adjusting the white balance tool to fix it! Colors come quickly when the white balance is set properly.
If you shoot in raw format, you’ll have a simpler time changing color balance later & make your image more effective.

Your Photos Just Don’t Look Like Professional Food Photographers

Professional food photographers use 50 mm 35 mm, and 100 mm lenses & which allows them to zoom their photos and gives a good depth of field to highlight the subject of the photo. Then they use photography software to pinch the contrast, levels, brightness, & sharpness of their photos. Sometimes, rare little edits can make a photo pop.

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